Costa Rica is pure magic. From lush rainforests to stunning beaches, this vibrant country has a way of capturing your heart—and your taste buds. As a thick vegan traveler, finding good food can sometimes feel like a treasure hunt, but let me tell you, Costa Rica delivers. Whether you’re vegan, vegetarian, or just looking to explore fresh, flavorful eats, this place has options that’ll leave you satisfied and inspired.
During my trip, I discovered restaurants that felt like home, spots where the food was so good it pulled me out of bed for seconds, and even places so beautiful I had to shout them out, even if I didn’t get a chance to eat there. Each stop on this list offered something special—fresh ingredients, thoughtful details, and unforgettable experiences.
If you're planning your own Costa Rican adventure, let this guide be your map to the best plant-based eats. From budget-friendly bites to dreamy splurge-worthy dinners, here are my top picks and what to order when you go. Spoiler: you’re going to want to bookmark this for your trip.
Tamara - My Top Dinner Spot
Tamara is hands down my number one dinner pick. Their vegetarian meals are a standout, and while they’re vegan-friendly, it’s always a good idea to double-check on the salad dressing. This spot stays packed—and for good reason. If you time it right, you’ll catch some live music during dinner, which just elevates the whole vibe.
The food is five-star quality, but the atmosphere is super laid-back, making it feel like the perfect balance of indulgence and relaxation. At $12–$14 USD (including a drink!), it’s incredibly reasonable, especially given the quality. Heads up: they fill up fast, and while this isn’t fast food, it’s absolutely worth the wait. I loved it so much, I ended up eating there three times during my five-day stay. That alone says everything.
Juice for Life – All the Vibes You Need
Juice for Life is the ultimate spot for fresh juice, detox shots, and just good energy all around. It’s not just about the drinks—it’s about Joseph. He’s the heart of the place, a wealth of knowledge that makes you feel like you’re leaving with more than just juice—you’re leaving with wisdom and better than you came.
Everything here is fresh, vibrant, and made with care. Trust me, just go. You won’t be disappointed. This place delivers on every level, and then some.
Bread What What – What What Delicious
This hidden gem might not look like much from the outside, but don’t let that fool you. The magic is all on the plate. It’s not just about the fresh food—it’s the way they plate it, the attention to detail, the artistry on every plate. They’re raising the bar and then leaping over it.
Ordering vegan here? So easy, and honestly, everything is stunning. But let me tell you, the fruit salad is a must. It’s not just a dish—it’s an experience. Gorgeous, vibrant, and overflowing with freshness.
Oh, and for drinks? I’m all about a strong black coffee (because priorities) and the açaí smoothie house special. It’s the kind of place that makes you want to slow down and savor every bite and sip.
Rios Vegan Food – A Sweet Goodbye I’ll Never Forget
Let me start by saying—God truly knows my heart, and stomach, because finding this place on my last day saved me from an entire week of chocolate-filled bliss and chaos. This 100% vegan Italian bakery? Pure magic. Their vegan croissants, stuffed with chocolate cream, are nothing short of sinful—rich, decadent, and so indulgent they might just make you question everything.
At just $2 each, these croissants are worth every penny and then some. But wait, they have so much more. Honestly, I would’ve started every morning there—maybe even doubling up—and still not have had enough.
I’ve been dreaming about those croissants every day since I left. Rios Vegan Food isn’t just a bakery; it’s a love story I can’t wait to revisit.
Nanku – Nachos Worth Leaving Your Bed For
Let me tell you about these vegetarian nachos—fresh lettuce, plump mushrooms, perfectly crispy fried tortillas, and all the fixings you could dream up, super fresh and absolutely bursting with flavor. I couldn’t believe how much food I got or how delicious it was. In fact, I loved them so much I got back out of bed just to order another plate—and another cup of black coffee.
I also had a tonic water with fresh lime and a salt rim, which was the perfect refreshing touch. All this goodness for just $15 and change? Totally worth it.
I had breakfast here too, and it was great, but if you’re picking spots for your morning meal, start with Bread What What or Joseph at Juice for Life. That said, Nanku’s combination of freshness, attention to detail, and its cozy, homey vibe makes it a place I’d return to in a heartbeat.
Soca – A Gorgeous Splurge
Soca is absolutely stunning—and expensive AF. It’s the kind of place you go when you’re ready to treat yourself. While I don’t typically drink, I decided to have a cocktail here. Even the bottled water was priced like gold—about seven times what you’d pay at the convenience store.
But let’s talk about what I ordered: the Greek salad (no cheese, and I skipped the default dressing) and the fig and arugula pizza. Both were fresh, flavorful, and beautifully presented. The pizza, with its balance of sweet figs and peppery arugula, was the kind of dish you savor bite by bite.
What stole my heart, though, was the gorgeous tray they brought out with salt, pepper, EVOO, balsamic vinegar, and fresh passion fruit purée—an extra touch that made the experience feel elevated.
Oh, and the coffee? Also pricey. If you’re a coffee lover, skip it here and head to Nanku instead—they’ve got the best. But if you’re looking for an indulgent evening in a stunning setting, Soca is worth the splurge.
Koki Beach – A Must-Return Dream
Okay, so I didn’t eat here, but Koki Beach absolutely deserves a mention. This place is everything. They’ve got plenty of vegan options, and I’m already planning to make it my first stop when I return.
The building itself is a masterpiece—they didn’t just build a restaurant; they built around the trees, preserving the natural elements and making it feel like you’re dining in harmony with nature. That alone makes it a dream come true for me.
Beyond the stunning design, the fixtures are handcrafted by local Indigenous artisans, and there’s an art gallery that tells a story at every turn. Even though I didn’t spend a dime here, the staff treated me like I had a million-dollar tab. They were so welcoming, sharing the history behind the artwork, the fixtures, and the owner’s passion and vision for this space.
Puerto Viejo’s service is always top-tier, but Koki Beach sets a whole new standard. I can’t wait to come back—not just for the food, but to soak up the beauty, the energy, and the respect for nature that makes this place unforgettable.
Puerto Viejo's plant-based dining scene is truly something special. Each restaurant I visited offered more than just a meal—it was an experience filled with fresh ingredients, thoughtful preparation, and a deep respect for the natural beauty surrounding this incredible country. Whether you’re savoring a chocolate-filled vegan croissant at a local bakery or enjoying nachos piled high with all the fixings, these spots are sure to leave a lasting impression.
As I reflect on my trip, I’m already dreaming of returning to explore even more. Until then, I hope this guide helps you find your own unforgettable moments and meals in Costa Rica. If you visit any of these restaurants (or discover new favorites), let me know—I’d love to hear about your adventures!